Chinese Food
All Recipes
Stewed baby cabbage with meatballs
It's really a sharp weapon for dinner. People who want to lose weight should take a detour.
Home style three delicacies
After eating the three delicacies in the restaurant, I always think it's too greasy to eat. It's not the taste that my aunt wants. I made it at home. It's not greasy. It's sweet, spicy and delicious. -
Stir fried sea cucumber with Scallion
Sea cucumber is a good stock in the refrigerator, so it can be done in less than ten minutes.
Shiitake mushrooms do this. Abandon meat from now on
I bought mushrooms when I went shopping this afternoon. I arranged it immediately in the evening. And I even ate up this plate. This dish has been eaten at home for a time. After eating mushrooms, the roasted streaky pork will be ignored. The pr... ...
Two cooking methods of seafood juice 1
I especially like to eat in a hotel, especially the broccoli and shrimp and crab cooked in seafood sauce. To find a relationship with the chef, he asked for a cooking method. This is a large quantity of food. It needs to be reduced in proportion... ...
Two cooking methods of seafood juice 2
The story has been said in the boiling method 1. This juice is also good. It is very convenient to be in the refrigerator. It is suitable for making Kwai dishes and fast food. But the food at home needs to be doubled or downwards.
Stir fried pork with dried bamboo shoots
The dried bamboo shoots bought on the bean and fruit were baked with the tender bamboo shoots before the Qingming Festival. The cooking was very delicious. I even forgot that there was still a bag that I had not eaten. During the epidemic, there... ...
Braised pork in brown sauce
My friends are greedy for meat. Make them a delicious braised pork to satisfy their greediness.
Chicken wings with coke
The first time in the university freshman's report, I ate the colas and chicken wings made by my classmates and mother in an electric rice cooker. I fell in love with this dish since then. I learned to make it myself.
Pig's paw with yellow skin sauce
Pig's paw rich in collagen. Add yellow skin sauce to stew in brown sauce. The taste is complex. The sauce is fragrant, sweet and sour. The taste is soft and waxy. It's not greasy at all. -
Chicken wings with cola in Rio version
I want to eat chicken wings with coke, but I open the refrigerator without coke, but I have a bottle of Rio that's great.
